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TRY OUR SPIRITS IN COCKTAILS!

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FIREBALL MULE

INGREDIENTS

  • 1,5 oz Fireball Whisky 

  • 1 oz pineapple juice

  • 0,5 oz fresh lime juice

  • Ice cubes 

INSTRUCTIONS

  1. Fill a mule mug with ice cubes

  2. Add the Fireball whisky, pineapple juice, and fresh lime juice

  3. Gently stir using a cocktail spoon

  4. Topped with Ginger beer

@FIREBALLCA

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SOUTHERN SIDECAR

INGREDIENTS

  • 1.5 oz Seagram’s VO whisky

  • 0.75 oz Southern Comfort

  • 0.75 oz fresh lemon juice

  • Ice cubes

INSTRUCTIONS

  1. Fill a highball glass with ice cubes. 

  2. Add the whisky 

  3. Top with ginger ale

  4. Garnish with an orange slice

@SEAGRAMSVO

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Ô CANADA 

Ô FASHIONED

INGREDIENTS

  • 1.5 oz of Collingwood Whisky

  • 0.5 oz Dr. Mcgilliguddy's Peach for a juicy, fruity profile

  • 2 dashes Angostura Bitters

  • Ice cubes

INSTRUCTIONS

  1. Add all ingredients in an Old Fashioned glass

  2. Fill glass with ice to top

  3. Give a quick stir to incorporate & dilute

  4. Garnish with a fresh peach slice

@DR_MCGILLICUDDY

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© 2025 DESIGNED BY PHIL MARKETING

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